Gluten Free Menu

Posted on Feb 18 , 2016 in B-Log

If you are gluten free, you’ve come to the right place! These fun, original and house made foods can all be prepared with substitutions that make them gluten free. Be sure to tell your waiter about your dietary restrictions when you place your order.

Snacks N’at

Artichoke Dip 8.99
A creamy blend of diced artichokes and parmesan cheese baked golden brown and served  with vegetables for dipping.

Buffalo Chicken Dip 9.99
A spicy blend of pulled chicken, melted cheeses and Buffalo sauce, served piping hot  with vegetables.

Hummus 7.99
House made chick pea dip seasoned with garlic and lemon. Served with vegetables.

Mussels Diablo 9.99
Giant green lip mussels on the half shell, steamed and tossed with jalapeños, garlic and Sweet Heat Sauce.

Portabella Devonshire 8.99
Grilled marinated portabella mushroom topped with our homemade beer cheese, studded with tomatoes and feta cheese.

Pimp My Shrimp 10.99
Grilled jumbo shrimp in your choice of sauces! Choose from Buffalo, Bocktown BBQ, Sweet Heat, Too Garlicky, Jagoff Sauce, Untouchable Sauce, Dry Rub or Nak’d.

Popper Dip 8.99
A grown up version of the jalapeño popper! A rich and spicy dip served with vegetables 

‘Dahn’ the Hatch

The Live-a-Little* 22.99
Juicy 10 ounce thick-cut sirloin served with Mash Tun Potatoes, fresh seasonal vegetables. Hold the Untouchable Sauce.

Omega Goodness* 17.99
Pan seared salmon finished with an orange balsamic drizzle with steamed rice and fresh seasonal vegetables.

Open Sesame* 17.99
Sesame encrusted swordfish steak with steamed rice and fresh seasonal vegetables, set in a pool of Sweet Heat sauce.

The Seafood Trio* 21.99
Salmon, swordfish and jumbo shrimp generously spiced and char grilled. Served over steamed rice with fresh seasonal vegetables.

That’za Gouda Chicken 15.99
Grilled chicken finished with a decadent smoky gouda and bacon sauce. Served with Mash Tun Potatoes and our always fresh seasonal vegetables.


Grilled Sirloin Salad 13.99
Juicy prime thick cut sirloin grilled to your liking. Hold the fries.

Grilled Chicken Salad 11.99
Fresh grilled chicken breast finished and shredded cheddar jack cheese with your choice of sauce: Buffalo, Bocktown BBQ, Sweet Heat, Too Garlicky, or Untouchable Sauce. Hold the fries.

Cajun Shrimp Salad 14.99
Seasoned, spicy sautéed shrimp, great with ranch, best with our tomato pepper vinaigrette.

Seared Salmon Salad* 14.99
Pan seared salmon over our fresh mixed green salad. Try lemon mint dressing on this one.

The Bocktown ‘Bella 9.99
Grilled marinated portabella mushrooms, a blend of peppers, diced tomatoes, Kalamata olives and onions, served with our tomato pepper vinaigrette.

Our Dressings
Tomato Pepper Vinaigrette ~ Italian ~ Lemon Mint ~ Bleu Cheese ~ Ranch ~ Parmesan Peppercorn ~ Russian ~ French ~ Oil & Vinegar