Bocktown’s Hoppier Hours in the News

Posted on Feb 27 , 2014 in Cheers


This Times Online coverage welcomes David Hammer, Monaca’s new General Manager. Hammer has worked with Bocktown founder Chris Dilla and chef Michael Tollis to design to develop Bocktown’s “Hoppy Hour” parties that are suitable for 10-40 people. The parties range from informal social gatherings to sit-down dinners.