Today at Robinson

Updated Jun 29, 2016 at 10:54 AM

Starters

Cheesy Broccoli Soup

Food Truck Fries 6.99

Little belly fries tossed in house seasoning, feta, and bacon finished with a curry mayonnaise.

Beer Garden Hummus 8.99

Our tasty chickpea dip with balsamic marinated tomatoes, zucchini, olives, and peppers. Served with toasted pita.

Entrees

Mariah’s Hot Honey Salad 12.99

Grilled chicken with tangy hot honey garlic sauce, onion crisps, peppered bacon, cheddar, and garden vegetables over mixed greens tossed in peppercorn ranch.

Sauerkraut Saul’s Platter 14.99

Local Ricci’s kielbasa, beer kraut, Mash Tun potatoes, broccolini, and Hot Honey Mustard.

Ruby Soho Trout 19.99

Pan seared, six pepper seasoned red trout, strawberry avocado sauce, steamed rice, and broccolini.

Ragin’ Cajun Penne 16.99

Cajun grilled chicken tossed in a spinach and red pepper alfredo over penne. Served with garlic toast.

 

Fresh Desserts from Signature Desserts in Castle Shannon: Tiramisu Cake – Snowball Cake – Peach Raspberry Tart

Serving locally raised grass fed beef daily! Ask your server for details.

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.