Today at Monaca

Updated Dec 22, 2014 at 10:27 AM

Starters
Toad’s Wonderland Soup

 

Scrooge’s Scallops 12.99

Cast iron blackened sea scallops, Cajun cream sauce, and garlic toast.

Tannenbaum Tuna 13.99

Sesame and black pepper crusted tuna drizzled with sweet heat sauce over baby arugula tossed in lemon oil mint dressing.

 

Entrees
Festive Flat Iron Salad 16.99

Char grilled flat iron, local apples, shallots, grapes, roasted peppers, and dried cherries over mixed greens tossed in cranberry vinaigrette.

Christmas Cheer Chop 18.99

Herb crusted local pork chop from Kohser Farms, house made cranberry apple sauce, Mash Tun potatoes, and asparagus.

Chilly Willie’s Chicken 14.99

Seasoned chicken piled high with grilled banana peppers, hot pepper cheese, and peppered bacon. Served with seasoned fresh cut fries and asparagus.

Grinch Burger 14.99

Locally raised grass fed beef, served open faced on a toasted English muffin, finished with a fried egg and sausage gravy.

 

Fresh Desserts from Signature Desserts in Castle Shannon: Turtle Cheesecake – Buckeye Cake – Pumpkin Cheesecake

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.

Serving locally raised grass fed beef daily! Ask your server for details.