Today at Monaca

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Starters:

Soup of the Day: Cream of Chicken Rice

Chèvre Poppers 5.99

Fresh jalapenos stuffed with goat cheese, cheddar, and bacon, hand breaded and fried golden brown. Served with Ranch dressing.

Buffalo Chicken Fries 5.99

Deep fried chicken tenders, Hot Buffalo sauce, bleu cheese crumbles, and onion crisps on a flat belly portion of our fresh cut fries.

Strawberry Scallops 9.99

Pan seared scallops accompanied by a strawberry aioli and spicy arugula greens.

Fruit Stand Salad 8.99

Watermelon, strawberries, dried cranberries, pistachios, heirloom tomatoes, cucumbers and  feta cheese over mixed greens tossed in basil pesto dressing.

Entrees

Salmon Picatta 17.99

Pan seared salmon studded with capers, tomatoes and red peppers in a light lemon picatta sauce. Served with rice and greens beans.

Jamaican Jerk Chicken 14.99

Grilled chicken breast topped with Jamaican Jerk sauce over steamed white rice and broccolini.

Cavatappi Bolognese 14.99

Cavatappi pasta, wild mushrooms, homemade bolognese sauce topped with Monterey Jack cheese served with garlic ciabatta bread.

A Bull in the Orchard 17.99

Locally raised 10oz. Delmonico with topped orange rosemary apple compote and chive cream sauce. Served with seasonal vegetable and redskin mashed potatoes.

Turkey Brie Ciabatta 8.99

Fresh sliced turkey, smokey bbq sauce, creamy brie cheese, peppered bacon, lettuce and tomato on toasted ciabatta bread.

Add on one of the following to compliment your entree or sandwich: Soup of the Day…2.49 Fresh Cut Fries…1.99 Smaller portion of our feature salad…4

Homemade Desserts : Red Velvet Cake – Lemon Cloud Cake – Carrot Cake – Peach Raspberry Crumb Tart – Blueberry Cream Tart