Today at MonacaUpdated Nov 23, 2014 at 9:36 AM
Winter Wonderland Board 12.99
Local artisan cheese, grilled kielbasa, apple chutney, pretzel bread, hot honey mustard and jezebel sauce.
Pesto Change-O Salad 8.99
Baby spinach tossed in basil pesto vinaigrette, goat cheese, sun dried tomatoes, local leeks, and peppered bacon.
Athena’s Panzanella Salad 11.99
Greek herb seasoned chicken, garlicky ciabatta croutons, grape tomatoes, olives, pickled red onions, feta and baby arugula tossed in lemon mint dressing.
Porky’s Cordon Bleu 18.99
Pan fried pork cutlet topped with oven baked ham, Swiss cheese and maple mustard sauce, served with jalapeno cornbread, and broccolini.
Very Veracruz Salmon 19.99
Grilled swordfish, Spanish tomato caper sauce, steamed white rice, and broccolini.
Parking Spot Hash 11.99
Slow roasted pulled pork, potatoes, red and green peppers, onions, and cheddar Jack finished with a fried egg, tangy Bocktown BBQ sauce, and Italian toast. Be sure to come check out the rest of the Keg N’ Eggs menu on Black Friday.
Crosby Burger 14.99*
Locally raised grass fed beef, Canadian bacon, fried egg, and cheddar on a toasted English muffin, with maple syrup.
Fresh Desserts from Signature Desserts in Castle Shannon: Peach Praline Tart – Lemon Buttercream Cake – Chocolate Hazelnut Tart
Smaller portion of our Starter Salad…4.99
*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.
Serving locally raised grass fed beef daily! Ask your server for details.