Today at Monaca

Updated Jul 24, 2014 at 3:29 PM

Starters
Big Sister’s Soup

 

Hummuna Hummuna Hummus 8.99

Our house made hummus blended with jalapenos and Ancho peppers. Served with seasoned deep fried pita chips.

“Start Something Big” Salad 8.99

House made falafel, red onion, cucumber, grape tomatoes, feta cheese, mixed greens tossed in lemon oil mint dressing.

 

Entrees
Ranchero Filet Salad 14.99*

Char grilled filet tips, mesquite seasoning, carrots, cucumbers, green peppers, and red onion atop a bed of Kosher Farms organic Romaine lettuce. Served with a smokey ranch dressing.

Return Of The Mack Mac N’ Cheese 15.99

Grilled chicken breast, campanelle pasta tossed in a smoked Gouda cheese sauce with bacon and roasted red peppers. Served with garlic toast.

Be a Big to a Little Walleye 19.99

Pan blackened walleye, creamy bourbon sauce, wild rice, broccolini.

Back Bay Scallops 19.99

Grilled Sea scallops over penne pasta tossed in a garlic butter white wine sauce studded with diced tomatoes, red onions, and sweet yellow peppers. Served with garlic ciabatta toast.

Billy Goats Big Brother Burger 14.99*

Locally raised grass fed beef, goat cheese, red onion, peppered bacon, basil pesto mayo, on toasted ciabatta.

Featured Dessert from Stangl’s Bakery: Augustus Gloop’s Chocolate Peanut Butter Bacon Brownie 4.99

Fresh Desserts from Signature Desserts in Castle Shannon:  Key Lime Cheesecake – Death By Chocolate Cake

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.

Serving locally raised grass fed beef daily! Ask your server for details.