Beeried Treasure: PCBW Collaborations

Scheduled for May 19, 2015 at Monaca and Robinson in Beeried Treasures & Special Events

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One of the best parts about Pittsburgh Craft Beer Week is the collaboration beers. Brewers from all over the city brew up weird and wild beers as one-offs that are only released during PCBW. Some are simple and reserved while others get a little (or a lot) crazy.

We’ve stashed some away so try them all before it’s too late!

 

THURSDAY APRIL 30

50 Shades of Grain (Monaca)

  • Brewed By: East End Brewing W/ Spoonwood Brewing & Costar Brewing
  • Style: Roggenbier or Rye Ale
  • Ingredients: Pilsner, Rye, CaraRye & Melanoidin Malts, plus a pinch of every other in house grain as a nod to the name. Ahtanum & Saaz Hops. Weizen yeast
  • ABV: 6.3%

Ghoul Branch Burritos (Robinson)

  • Brewed By: Rock Bottom W/ Milkman & Bloom Brew
  • Style: Light American ale
  • Ingredients: 2Row, light crystal malts & Tortilla chips in the mash – Brewed with a popular brand of tortilla chips you can probably guess by the name. San Diego Super yeast
  • ABV: 5%

 

MONDAY, MAY 4

Shu Full of Bees (Monaca)

  • Brewed By: Full Pint W/ Apis Meadery & Shu Brew
  • Style: Imperial IPA
  • Ingredients: 2Row, C45, C65 & Carapils malts featuring Classic American hops & Finished with Orange Blossom Honey
  • ABV: 9%

50 Shades of Grain (Robinson)

  • Brewed By: East End Brewing W/ Spoonwood Brewing & Costar Brewing
  • Style: Roggenbier or Rye Ale
  • Ingredients: Pilsner, Rye, CaraRye & Melanoidin Malts, plus a pinch of every other in house grain as a nod to the name. Ahtanum & Saaz Hops. Weizen yeast
  • ABV: 6.3%

 

MONDAY, MAY 11

For Wheat’s Sake! (Monaca)

  • Brewed By: Grist House W/ Hop Farm & Hitchhiker
  • Style: Wheat IPA
  • Ingredients: Pilsner, White Wheat & Munich Malts. Columbus, Mosaic, Simcoe & El Dorado Hops. Vermont Ale yeast
  • ABV: 6.5%

King Crimson (Robinson)

  • Brewed By: Brewed by Church Brew Works w/ Draai Laag & 11th hour
  • Style: Hoppy Brett Red
  • Ingredients: Avangard Pilsner, Castle Biscuit, Weyerman CaraRed  & Crisp C45. El Dorado, Galaxy, & Cascade Hops. 2 Types of yeast & 2 Types Brettanomyces
  • ABV: 7%

 

MONDAY, MAY 18

Old GUYSer (Monaca)

  • Brewed By: Penn Brewery W/ Roundabout & Voodoo Brewing
  • Style: India Pale Lager
  • Ingredients: 2 Row & Carahell Malts.  Wakatu, Rakau, Spalt Salect & Mosaic hops. German Lager yeast
  • ABV:6%

Seasons of Hell (Robinson)

  • Brewed By: Helltown W/ Four Seasons
  • Style: Saison
  • Ingredients: Dingemans Pilsner, Vienna, Weyerman Wheat Malts. Galaxy & Citra Hops.  Orange zest @ flame out & French Saison yeast
  • ABV: 6%