Today at Monaca

Updated May 21, 2015 at 3:16 PM

Starter

Chicken Run Soup

Brady’s Run Trail Mix Salad 8.99

Baby arugula tossed in our lemon oil mint dressing, Gala apples, Bosc pears, dried cherries, bleu cheese, red onion, and mixed nuts.

Mr. Krabs Dip 11.99

Taking a trip to Bikini Bottom for this dip, blue crab, lemon, old bay and Monterrey jack cheese. Served with crispy firecracker chips.

Entrees

Meanwhile Back at the Ranch Salad 16.99*

Mesquite grilled flat iron steak, goat cheese, red onion, garden vegetables, and fresh cut fries, over a bed of mixed greens. Served with smoke house ranch.

Mojo Jojo’s Salmon 19.99*

Pan seared Atlantic salmon topped with a Cuban style Mojo sauce, served over steamed white rice, with broccoli florets.

Bell Bottom Blues Chicken 14.99

Grill chicken breast, bleu cheese sauce, spinach, peppered bacon, roasted peppers over Mash Tun Potatoes.

Speedy Gonzales Hoagie 9.99

Chorizo sausage, hot pepper  jack cheese, sriracha ketchup, housemade relish, coleslaw, fries on a toasted hoagie roll.

 

Fresh Desserts from Signature Desserts in Castle Shannon 
Black Forest Cake – Carrot Cake – Peach Praline Tart

 

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.

Serving locally raised grass fed beef daily! Ask your server for details.