Today at Monaca

Updated Aug 28, 2014 at 4:51 PM

Starters

Egghead’s Portobella Soup

 

Summer Day’s Salad 8.99

Dried cranberries, walnuts, goat cheese crumbles, red onions, mixed greens tossed in house made ginger dressing.

Achy Breaky Hearts 10.99

Baked Artichoke Hearts cooked with garlic butter and wine, topped with breadcrumbs and Parmesan cheese.

 

Entrees

 

My Big Fat Greek Salad 16.99*

Filet mignon tips, feta, grape tomatoes, kalamata olives, red onion, cucumbers, mixed greens tossed in our lemon oil mint dressing. Side of house made tzatziki.

Shrimpin’ Ain’t Easy 18.99

Grilled jumbo shrimp, red onion, fresh banana peppers, bacon crumbles, linguini, white wine garlic sauce, garlic toast.

Ginger Not Mary Ann Chicken 14.99

Grilled chicken breast, orange ginger sauce, dried cranberries, steamed white rice, broccolini.

Polish Hill Cuban 10.99

Pulled pork, Ricci’s kielbasa, Swiss cheese, diced pickles, hot honey mustard, toasted ciabatta.

Smaller Portion of our Starter Salad…8.99

 

Fresh Desserts from Signature Desserts in Castle Shannon:  Black Widow Cake – Red Velvet Cake

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.

Serving locally raised grass fed beef daily! Ask your server for details.