Today at Monaca

Updated Dec 21, 2014 at 9:17 AM

Starters
Flew the Coop Soup

 

North Pole Peelers 11.99

Peel and eat shrimp steamed in Troegs Dreamweaver, lemon and Old Bay. Served with zesty chipotle cocktail.

Santa Claws Scallops 12.99

Bacon wrapped sea scallops served over a pool of our she crab soup.

Sleigh Ride Salad 8.99

Local apples, dried cherries, feta, walnuts, and Bermuda onions over mixed greens tossed in lemon oil mint dressing.

Entrees
Griswald Chop 18.99

Six pepper seasoned, grilled local pork chop from Kohser Farms, apple chutney, parsnip puree, and broccolini.

Scrooged Platter 14.99

Local bratwurst and kielbasa, beer kraut, Mash Tun Potatoes, broccolini, and hot honey mustard.

A Christmas Story Tuna 22.99

Sesame crusted seared ahi tuna, orange ginger sauce, broccolini, and steamed rice.

Red Rider Rib 18.99

Slow roasted beef short rib, Great Lakes Edmund Fitzgerald pan shallot gravy, Mash Tun Potatoes, and broccolini.

Smaller Portion of our Starter Salad…4.99

Fresh Desserts from Signature Desserts in Castle Shannon: Turtle Cheesecake – Buckeye Cake – Pumpkin Cheesecake

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.

Serving locally raised grass fed beef daily! Ask your server for details.