Today at Monaca

Updated May 23, 2016 at 10:19 AM

Starters

Bacon Cheese Burgher Soup

 

Vizzini’s Sicilian Mussels 11.99

Beer steamed green lip mussels, capicola, salami, banana peppers, tossed in our robust marinara served with garlic toast.

Mr.Crab’s Dip 11.99

This creamy dip featuring crab claw meat is served with crispy pita and seasoned with old bay seasoning.

Entrees

Back To The Ranch Sirloin Salad 16.99

Char grilled CAB sirloin over bed of mix greens and garden vegetables, bacon, fries, and cheddar. Served with smokey ranch.

Stop Drop & Roll 5K Chicken 14.99

Pan blackened chicken, Feta cheese, and roasted tomatoes, Bermuda onions, sweet peppers over Mash Tun potatoes and asparagus.

Midnight Run Swordfish 18.99

Grilled Cajun swordfish steak with blueberry orange glaze, steamed rice, and asparagus.

Shin Splint Shrimp Pasta 19.99

Grilled shrimp  over penne tossed bleu Affinèe Alfredo sauce and sautè wild mushrooms, roasted red peppers, and bacon served with a side of garlic toast.

 

To any feature add a side of Fresh Cut Fries for $1.99, a cup of Soup of the Day for $2.49, coleslaw for $2.50, or a side salad for $2.99

Fresh Desserts from Signature Desserts in Castle Shannon

Peach Blueberry Upside Down Cake – Death By Chocolate Cake – Lemon Cloud Cake

 

*Consuming raw or under-cooked meats, poultry, shellfish, or eggs may increase your risk of food-borne illness.